A typical spicy mayonnaise relies heavily on sodium to add some of the “spicy” taste to it. Our low sodium mayo gets it’s flavor from a small amount of sriracha sauce plus a generous amount of sodium-free spices. My sauce (and sodium!) loving husband has enthusiastically given this his stamp of approval. Low Sodium Spicy […]
Low Sodium Spicy Mayo Read More »
This low sodium Black Bean Salsa recipe is a great option to bring to parties or picnics where you want a kidney-friendly option that everyone will enjoy. About the Corn and Black Bean Salsa Ingredients: How should I serve Corn and Black Bean Salsa? I personally serve mine with low sodium corn tortilla chips. And
Kidney Friendly Corn and Black Bean Salsa Read More »
Pancakes are a crowd pleaser for breakfast, but are often high in phosphorus additives making them a problematic choice for people living with kidney disease. In this recipe, we use pancake mix and syrup that contains no phosphorus additives to make these kidney friendly pancakes. Kidney friendly pancakes ingredients:
Kidney Friendly Pancakes with Syrup Recipe Read More »
Yogurt parfaits are an easy, no-cooking required way to get in some healthy fruits and probiotics. Assembled them in the right cup, and you can also take this breakfast on the go! Some notes about the ingredients in this parfait:
Blueberry Banana Yogurt Parfait Read More »
Bread items are notoriously high in sodium, but these muffins are low in sodium and full of yummy cheese flavor (and just a little kick from the jalapeno). A few notes about the ingredients:
Low Sodium Jalapeno Cheddar Corn Muffins Read More »
A simple, satisfying dish that is perfect for vegetarians as well as people with Chronic Kidney Disease looking for a low sodium, lower protein meal.
Quinoa Salad with Cashew Lime Butter Read More »
